Our gourmet hotel in the Salzburg region

Simple. Delicious. Genuine.

At glockna, your gourmet hotel in the Salzburg region, food is not just a side attraction. It’s an experience: from the first cup of coffee to the last digestif at the bar. Local ingredients, short supply chains, a kitchen that knows what tastes good – and the feeling that someone genuinely cooks with heart and soul.

No frills,
just good food

Healthy breakfast bowls with berries, chia seeds, and granola on wooden boards

Breakfast

Every day from 7 a.m. to 11 a.m.

At glockna, every day gets off to a delicious start. And that’s a promise! Fresh bread straight from the wood-fired oven, local produce from the Pinzgau region, and show cooking right before your eyes. Or the breakfast basket, which you can order in advance to be delivered to your door in the morning. If you like, you can sleep in. And if you want to head out early, you’ll still enjoy the best.

Hands holding plate with artfully arranged gourmet dish next to a glass of drink

glockna restaurant

Every day from 11.30 a.m. to 8.30 p.m.

Down-to-earth, local, fresh every day – yet never the same. Everything happens in full view in our show kitchen: in the mornings, the smell of fresh bread wafts through the hotel; in the evenings, the pizza oven works its magic. A quick bite to eat at lunchtime, an indulgent dinner in the evening. The menu changes with the seasons, and mountain views are always included.

Cocktail with foam and red garnish in a cocktail glass on wooden table

Bar & sundowners

Every day until 11 p.m.

A cold beer after winding along the mountain pass, a glass of wine on the terrace, a digestif by the fire: the glockna bar has the perfect drink for any time of day. Plus a view of the mountains that never gets boring.