Hotel glockna’s cuisine is waiting to delight you.

Tastes of the Salzburg region … and more

Simple. Delicious. Genuine. This is the philosophy that shapes the cuisine at our hotel. Local produce, short supply chains, seasonal cuisine – and the feeling that someone genuinely puts their heart and soul into their cooking. This is what a day of culinary delights at glockna looks like.

French toast with banana slices, blueberries, and syrup on a black plate

The morning is all yours

Every day from 7 a.m. to 11 a.m.

Whether you’re an early bird or a late riser – the day gets off to a delicious start here. The breakfast buffet features regional produce, homemade treats, and fresh bread from our own wood-fired oven. Organic milk, Alpine yoghurt, cheese and ham from local farmers – all here, all fresh, all “guad”.

Prefer to have breakfast in your pyjamas?

No problem

The breakfast basket will come to you – delivered right to your suite door, double room or BergHaus mountain lodge.

Service:
Subject to an additional charge
Deliveries can be made daily between 7 a.m. and 11 a.m.
Pre-order at check-in or the evening before

Table with two plates of pasta and glasses of red and white wine in a restaurant

Lunch: a light bite or a full meal

Every day from 11.30 a.m.

The glockna restaurant is open daily from 11.30 a.m. to 11 p.m., serving hot meals until 8.30 p.m. – for hotel guests, locals, and anyone passing through who fancies a quick break. Freshly cooked every day, inspired by the seasons, with ever-changing menus that bring the flavours of the region to your plate.

Golden vase with red flowers on a set restaurant table

In the evening:
à la carte or perfectly private

Every day until 8.30 p.m.

Dinner at the glockna restaurant is a real highlight. Fresh herbs from our own mountain herb garden, regional ingredients, locally sourced. The menu changes, but the quality remains the same.

Person grating cheese over green risotto in white bowl

Food box …

Dine at your own pace

If you’d prefer to spend the evening in your BergHaus mountain lodge, our ready-to-cook food boxes bring glockna straight to your gourmet kitchenette. Restaurant-quality cuisine in perfect privacy.

A fitting (and enjoyable) finale

Every day until 11 p.m.

No good day is complete without one last drink. At the bar, a nightcap awaits – fine wine, good conversation, and the crackling of the fire.

Hand placing a green leaf garnish on an orange cocktail with tongs
Two wine glasses with red and white wine on a glass table in a dimly lit room
Orange cocktail in a coupe glass with a garnish on top